Recipe
Savory Egg & Tomato Scramble
10 min370 kcal5 min prepMakes 1 servings6 steps≈ $3.10 totalIntermediateQuick mealsdairy
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Ingredients
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1 servings
- 2 eggs≈ $0.80
- 1/2 tomato, diced≈ $0.55
- 1/4 onion, finely chopped≈ $0.15
- 1 clove garlic, minced≈ $0.10
- 1/2 tbsp butter≈ $0.15
- Pinch of salt≈ $0.25
- Pinch of black pepper≈ $1.10
Approximate total cost$3.10
Prices are rough US grocery estimates per ingredient and may vary by store and season.
Instructions
0 / 6 steps
- 1
Whisk eggs with a pinch of salt and pepper in a small bowl.
- 2
Melt butter in a non-stick pan over medium heat.
- 3
Add chopped onion and minced garlic, cook until softened, about 2-3 minutes.
- 4
Add diced tomato and cook for another 2 minutes until slightly softened.
- 5
Pour in the whisked eggs and scramble until cooked to your desired consistency.
- 6
Serve immediately.
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