London Fog
Ingredients
Tap the ingredients you have on hand
- 1 Earl Grey tea bag≈ $0.80
- 6 oz hot water≈ $1.50
- 4 oz steamed milk≈ $2.65
- 1 tsp vanilla syrup≈ $0.10
Prices are rough US grocery estimates per ingredient and may vary by store and season.
Instructions
- 1
Steep Earl Grey in hot water 4 minutes.
- 2
Add vanilla syrup and steamed milk.
About this recipe
Craving a comforting, yet elegant warm beverage that goes beyond your usual tea or coffee routine This splendidly aromatic drink, reminiscent of a cozy afternoon tea, is quick to prepare and absolutely perfect for a moment of self-care. It's a delightful treat for an afternoon pick-me-up or a soothing evening unwind, offering a delicate balance of flavors. Enjoy this warm, milky, and subtly sweet beverage to elevate your everyday. It’s an ideal choice when you need a gentle lift without the strong caffeine kick of coffee, making it a wonderful addition to your morning ritual or a calming break during a busy day. This easy recipe promises a luxurious experience in just minutes.
The story behind it
The origins of this beloved tea latte are often attributed to Canada, specifically Vancouver, where a pregnant patron at a popular cafe requested a soothing alternative to coffee. Inspired by traditional English tea with milk and sugar, the barista combined Earl Grey with steamed milk and vanilla, creating a comforting drink that quickly gained popularity across North America and beyond, becoming a cafe staple.
Chef's tips
- 1Always use good quality Earl Grey tea bags or loose leaf for the best bergamot flavor.
- 2Warm your mug briefly with hot water before brewing the tea to maintain optimal temperature.
- 3For a truly creamy texture, use a milk frother or whisk your warmed milk vigorously.
- 4Adjust the amount of vanilla extract to your personal preference for sweetness and aroma.
- 5Steep your tea for no more than 3-4 minutes to avoid bitterness.
Ways to make it your own
Swap regular milk for oat milk or almond milk to create a delicious plant-based version.
Add a few drops of food-grade lavender extract or a small amount of dried lavender during steeping for a floral twist.
Brew strong tea, let it cool, then combine with cold milk, vanilla, and ice for a refreshing summer treat.
Substitute the sugar or sweetener with a drizzle of pure maple syrup for a rich, warm, and distinctly Canadian flavor.
Frequently asked
What kind of tea is best for making a London Fog?+
A high-quality Earl Grey tea, known for its distinct bergamot aroma, is essential for an authentic flavor profile.
Can I make this drink without an espresso machine?+
Yes, you can easily warm milk on the stovetop or in the microwave and then froth it with a whisk, French press, or a handheld frother.
Why is my London Fog bitter?+
Bitterness usually comes from over-steeping the Earl Grey tea, so be sure to remove the tea bag or leaves after 3-4 minutes.
How can I make my London Fog sweeter?+
You can add more sugar, honey, maple syrup, or your preferred sweetener to taste after combining all the ingredients.
Is a London Fog considered coffee?+
No, a London Fog is a tea latte made with Earl Grey tea, not coffee, though it's often served in coffee shops.