
Recipe
Eggs Benedict with Hollandaise
45 min455 kcal18 min prepMakes 4 servings4 stepsEasyDinner
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Ingredients
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4 servings
Instructions
0 / 4 steps
- 1
Prep and measure all ingredients for Eggs Benedict with Hollandaise.
- 2
Combine english muffin with eggs following classic French technique.
- 3
Cook or assemble with canadian bacon, butter and lemon until fragrant and balanced.
- 4
Taste, adjust seasoning, and finish plating Eggs Benedict with Hollandaise.
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